Simple Sugar Treats

22 entries available here. Pg 2 of 3

Simple Sugar Treats Collection

Sliced paprika herb chicken breast served over fluffy quinoa with golden roasted zucchini, bell peppers, and red onion.
Paprika Herb Chicken Quinoa

A vibrant bowl featuring paprika-seasoned chicken, roasted veggies, and fluffy quinoa with fragrant rose harissa.

Buttery flower-shaped shortbread cookies decorated with pastel sprinkles, ideal for elegant dessert platters or festive gatherings.
Flower-Shaped Buttery Shortbread

Delicate buttery shortbread shaped like flowers, ideal for spring gatherings and afternoon tea.

Healthy Easy Turkey Taco Wraps
Healthy Easy Turkey Taco Wraps

Lean turkey and vibrant veggies in crisp lettuce leaves for a light, flavorful meal option.

Bite-sized sunflower seed butter balls mixed with oats and chocolate chips, a delicious nut-free treat for school or travel.
Field Trip Nut-Free Energy Balls

Chewy energy bites made with oats, honey, and seeds for a wholesome, nut-free snack option.

2. Shredded BBQ chicken with tangy coleslaw, served on toasted slider buns for a festive summer BBQ spread.
4th July BBQ Chicken Sliders

Shredded BBQ chicken topped with crunchy coleslaw served on soft slider buns for a summer feast.

BLT Pasta Salad Avocado
BLT Pasta Salad Avocado

Hearty pasta tossed with bacon, avocado, cherry tomatoes, and a creamy lemon dressing.

Perfect Microwave Corn on the Cob in 5 Minutes: tender, sweet kernels bursting with flavor, wrapped in their husks and cooked in minutes for a classic American side.
Perfect Microwave Corn Cob

Juicy corn on the cob cooked quickly to tender perfection with simple seasoning.

A jar of golden dandelion jelly with a soft floral aroma and delicate texture.
Dandelion Jelly Floral Spread

Delicate floral spread crafted from foraged dandelion blossoms, ideal for toast, scones, or cheese.

Creamy and tangy Mexican Street Corn Salad featuring smoky paprika, lime juice, jalapeño, and crumbled Cotija cheese for bold flavor.
Mexican Street Corn Salad

Charred corn, creamy lime dressing, Cotija cheese, and herbs combine for a vibrant Mexican-inspired summer side.