All Calm Sukkar Recipes

All your recipe inspiration is at Calm Sukkar! Whether feeding a crew or cooking solo, you’ll love our straightforward and delicious dishes any time – just visit calmsukkar.com.

95 entries available here. Pg 3 of 11

Calm Sukkar's Recipes

A cozy bowl of One-Pan High Protein Chili Mac topped with sour cream and green onions.
One-Pan High Protein Chili Mac

A creamy, beefy one-pot meal combining chili and mac and cheese with protein, smoky spices, and cheddar.

A serving of Pesto Chicken Parmesan plated with spaghetti and fresh basil, showcasing golden cheese and vibrant green pesto garnish.
Pesto Chicken Parmesan

Crispy breaded chicken layered with pesto, marinara, and melted cheeses for a comforting Italian-inspired meal.

A close-up of Tiramisu Whoopie Pies shows cracked chocolate cookie shells and creamy, espresso-infused mascarpone filling.
Tiramisu Whoopie Pies

Chocolate cookies sandwiched with coffee mascarpone cream, inspired by classic tiramisu flavors.

Homemade Lemon Meringue Pie slice on a dessert plate, featuring fluffy peaks and a crisp, buttery crust ready to be served.
Classic Lemon Meringue Pie

Crisp crust, tangy lemon filling, and fluffy golden meringue create this stunning American classic dessert.

Layered Lemon Fool dessert with crumbled shortbread, highlighting the smooth citrus cream texture and refreshing presentation.
Classic British Lemon Fool

Silky lemon cream folded with whipped cream for a light, refreshing British dessert. Ready in just 15 minutes.

A vibrant red pepper soup garnished with crispy croutons on top.
Roasted Red Pepper Soup Croutons

Silky roasted red pepper soup with harissa heat and golden croutons. Vibrant Mediterranean comfort in a bowl.

Cups of Boozy Chocolate Fondue dip strawberries and pound cake for sharing.
Boozy Chocolate Fondue

Decadent chocolate fondue with liqueur, perfect for dipping fruits, marshmallows, and pastries at any gathering.

Roast Lamb with Olive Potatoes
Roast Lamb with Olive Potatoes

Tender rack of lamb with golden potatoes, green olives, fresh herbs, and lemon zest—all on one pan.

Golden-baked Confit Salmon With Tahini, Pistachio and Herb Crust glistening with oil, served with fresh herbs and a lemon wedge on a rustic plate.
Confit Salmon Tahini Pistachio Crust

Oil-poached salmon crowned with vibrant tahini, pistachio, and fresh herb crust for an elegant main course.